Get ready to travel back in time, exploring the rich history of food and diverse culinary traditions. With daily articles, beautiful art, and vintage recipes, "Cooking History" is the pocket-sized food history museum, cookbook, and art gallery you never knew you needed. // Daily Food History Comes Alive Want to impress your foodie friends with a story they've never heard before? Cooking History features daily articles about medieval banquets, ancient Roman feasts, and traditional recipes from around the world. With our app, you'll discover the fascinating history behind bread, cake, pumpkin pie, and more! And let's be real, it's way more interesting than stalking your ex on Instagram. // Art, Museums and Daily Widget Need a little culture in your life? Cooking History has got you covered with a beautiful widget updated every day for your home screen. Explore the culinary arts, learning how to bake classic cakes, make dumplings, and more! It's like having a museum in your pocket – except this one is way more fun. // Explore the Rich History and Culture of Food Who says you can't learn while eating? With "Cooking History," you'll discover the cultural and religious significance of food, from ancient Egypt to kings and queens of the middle ages. Discover lost and vintage recipes, such as grandma's cake, meatloaf, and old-fashioned favorites! With daily recipes, you can learn how to cook like your ancestors, exploring ancient grains, noodles, and traditional foods from the Mediterranean diet, the paleo diet, and even the Biblical diet. // From Ancient Civilizations to Today Step into the past and explore the rich history and culture of food with Cooking History. From the history of garum in ancient Rome to the tea ceremony in ancient China, Cooking History is your go-to app for learning about the fascinating stories behind the food we love. Explore the ancient civilizations of Mesopotamia, Egypt, and Greece, and discover how we're all connected through the love of food. Download the Cooking History app today and impress your friends with your newfound knowledge of food history, arts and culture. “…In fact, now every single Athenian goes inside and yells to his servants and asks, “Where's my pot? Who's eaten off the head of my sardine; My bowl of yesteryear—has it perished? Where is yesterday's garlic? Who nibbled at the olive?” -Artistophanes (405 BC), The Frogs, card 971
Show Less
